On World Food Day – COVID-19 is seen as both a setback but also an opportunity to transform agri-food and nutrition systems across the Asia-Pacific region

16 Oktober 2021

As COVID-19 continues to cause havoc to the health, nutrition, lives and livelihoods of hundreds of millions of people across the world’s largest region, it has also offered an opportunity to rebuild a global, agri-food system that was already not fit for purpose in providing proper nutrition for the masses.

World […]